The food is fresh, and there are food models outside the door, so it is convenient to order! 
I ordered the eel rice set meal, the eel was grilled well and tasted good, free tea was provided, and the food was served quickly.

Trip.Gourmet 2024

Kurogi

For the main course, I indulged in the Charred M9 Denver cut beef, a testament to the restaurant&#39;s commitment to quality and sustainability by primarily sourcing beef from Uruguay, where farming methods allow cattle to roam freely. This exceptional beef showcased a perfect balance of tenderness and bold flavors, expertly prepared to perfection. It was accompanied by an artichoke in three distinct textures: the heart of the artichoke at the base, a creamy artichoke blend in the middle, and crisp young leaves delicately deep-fried on top. This harmonious blend of flavors and textures resulted in a truly remarkable and memorable dish.

Pairing it with a tannic Piedmont wine, Accornero Bricco del Bosco 2013, enhanced the experience, with notes of red cherry, raspberry, strawberry jam, and sweet spices, culminating in impeccable balance and outstanding length.

Dessert arrived in the form of pumpkin cloves gelato with chestnut flower cream, red plum gel, and pumpkin seed crumble. This sweet creation offered delicate flavors with intriguing clove notes that lingered.

To conclude this extraordinary meal, I enjoyed a warm Illy espresso, accompanied by a selection of three Petit fours: mini macaroons with berry coulis, a fake pearl with Sicilian pistachio and raspberry insert, and a delightful chocolate praline with Tonka bean.

Overall, my experience at Otto e Mezzo Bombana was nothing short of fantastic. With its Two Michelin stars, this restaurant offers a culinary journey that combines Italian excellence with the enchantment of Shanghai&#39;s historical Rock Bund. My bill of 1700RMB was a testament to the quality and luxury that Otto e Mezzo Bombana delivers. It&#39;s a dining experience I won&#39;t soon forget.

Trip Gourmet Awards

No.13 of Fine Dining  in Shanghai

[Taste] It feels like the taste of Cantonese cuisine in my impression. Every dish has the taste you can imagine. There is nothing wrong with it, and there is nothing particularly outstanding. It is suitable for business banquets. Every dish will not go wrong, and it is quite fresh. [Environment] The environment is excellent. It is on the second floor of the Peninsula Hotel, next to the Bund. There are very few people. There are only two tables in the entire hall. It is very quiet. It may be noisy if there are more people. [Service] 16 tax + service charge, which is normal service

One of the Top Fine Dining  in Shanghai

We had a dinner party here.
[Environment]
To be honest, the location is good, in the city center, very close to the Bund, and the surrounding environment is good.
But the interior layout is not very grand, probably because of the internal structure of the old building, the private room is not very big.
[Taste]
The dishes tasted good, the presentation was also refined, but the quantity was not very large.
The pigeon was delicious, and the whole family liked it very much.

Meilinxuan at Rock Bund Source was once the place where Soong May-ling lived. The decoration in the style of the Republic of China is very nostalgic, and the food is also very good, exquisite and delicious. It is a good choice for family gatherings and friends&#39; banquets.

Because the intoxicated museum came to the nest, in the dim can not see anything, only relax in the surge. The impression seems to have not been completely relaxed for a long time, study, work, life, family, everyone is like a screw on the string, a moment must not relax, enjoy life more times is not available, see the exhibition is also because of this to stick to the present.....

I made a free afternoon tea appointment. The store is on the fifth floor of the building skirt room. The underground garage has a special elevator to arrive. The store is leaning on the Suzhou River. You can see the core landscape of Shanghai such as the Waibaidu Bridge and the Lujiazui three-piece suit in the distance. Unfortunately, the rain glass window was a bit blurry that day. The facade is very low-key, luxurious and simple decoration, European-style retro, and the environment is quite high-end and elegant. The clerk was very kind to ask for an appointment to lead and sit down, pour lemonade and send the meal card. Afternoon tea should start at 2 o&#39;clock, because we arrived early and confirmed the free trial appointment, the clerk still asked about the choice of drinks, and then began to prepare afternoon tea. The service attitude always maintains a soft voice and polite smile, which is very professional. The afternoon tea snacks are very rich, all kinds of desserts, salty points, cold dishes, drinks, and the color is also very beautiful. Chocolate fat liver lollipops are sweet with delicate freshness. Smoked salmon mini croissants are fragrant and salty. Soft croissants are soft. 5J Ham melon ham is of good quality, fresh and salty, and the melon is a bit rotten. The abalone scorpion is finely chopped and crispy. The taste is fresh and sweet. The raw drunk shrimp tata shrimp meat is tender and sweet, and the avocado mousse is delicate and soft. The dessert platter composed of handmade scone, macarons, passion fruit mousse, crispy dumplings, handmade biscuits is exquisite and beautiful. The latte coffee milk is fragrant, and the count black tea is fragrant and mellow. Very luxurious and exquisite afternoon tea, the environment is quite good, it is recommended for punching in and dating.

食物比较新鲜，门外有食物模型，点单比较方便！点的是鳗鱼饭的套餐，鳗鱼烤的比较入味，味道不错，有免费的茶水供应，上菜速度比较快。

非常棒的怀石料理！当然价格也是非常贵的。这家店在北苏州路，上海的市中心。所有食材非常新鲜，菜品非常精致，以至于舍不得下手。

Very good kaiseki cuisine! Of course, the price is very expensive. This restaurant is located on North Suzhou Road, in the center of Shanghai. All the ingredients are very fresh and the dishes are so exquisite that I can&#39;t bear to eat them.

地理位置还算可以，路过就来试一下咯，品质还是不错的，食材也新鲜，摆盘也挺考究的，东西味道可以说不错，如果相约吃个饭可以考虑这家。

The location is pretty good. I came here to try it when I passed by. The quality is pretty good, the ingredients are fresh, the presentation is also very sophisticated, and the food tastes good. If you plan to have a meal together, you can consider this restaurant.

这是目前吃过的最贵的一次日料，贵的有点心疼。东西很好吃，服务也非常到位，毕竟价钱放在那里呢。环境很好，还送了酒品。停车也是免费的，当然这些费用还是包含在菜品中了。

This is the most expensive Japanese food I have ever eaten, and it is a little painful. The food is delicious and the service is very good. After all, the price is there. The environment is very good and the wine is also delivered. Parking is also free, of course, these fees are still included in the dishes.

满意😄食材好，做工精致，服务殷勤周到👍

Satisfied 😄 Good ingredients, exquisite workmanship, courteous service 👍

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The environment of this western restaurant in Suning Bellagio Hotel is really good. You can enjoy the view of Lujiazui at night. The restaurant is not large, but it is a popular restaurant online and very suitable for taking photos. The dishes are very exquisite. I like the cheese buns and seafood pasta very much. The seafood pasta is very tasty.

Dinner at this restaurant. [Environment] To be honest, the location is good, in the city center, very close to the Bund, the surrounding environment is good. But the indoor layout is not very atmospheric, probably related to the internal structure of the old building, the private room is not very big. [Taste] The dishes taste very good, the dishes are refined, but the amount is not very large. The pigeons are delicious and the whole family likes it very much.

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